Wednesday, 4 November 2015




Benefits of  Marshmallow Seeds



Marshmallow Seeds leaves are used fresh or dried. They are eaten in salads, as vegetable or made as a tea. Marshmallow’s seeds use as a medicinal herb has extended for thousands of years with applications that include asthma, bronchitis, colds, coughs, Crohn’s disease, heartburn, inflammatory bowel disease, sore throat, stomach ulcers and ulcerative colitis. 







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